Learn to cook authentic Japanese home-style meals with a friendly mother-daughter team in a cozy Tokyo kitchen. We offer two different course options:

1. Temaki Sushi Course

Make sushi rice, tamagoyaki (Japanese omelet), and teriyaki chicken, then roll your own sushi with fresh fish, vegetables, or tofu.

Vegetarian options available.

2. Japanese Hamburger Steak Course

Prepare a full set meal with juicy hambāgu (Japanese-style hamburger steak), potato salad, and miso soup.

No vegetarian option available.

Optional drinks: sake/craft beer.

Lessons are taught entirely in English, so international travelers can join with confidence. No cooking experience is required. We’ll guide you through each step.

After cooking, we’ll enjoy the meal together and happily share local tips or help you plan your Tokyo trip.

This is more than just a cooking class—it’s a warm cultural exchange that lets you experience real Japanese life.

Perfect for solo travelers, couples, families, and small groups.

Ebisu Food Tasting Experience with Japanese Cooking Class